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Organic Eprints
Thematic Repository
17473 Publications
More information
Detailed data provider information (OpenDOAR)


  • Europeʼs new logo for organic food

    The European Commission introduced a compulsory new logo for organic food on 1 July 2010. The new logo replaces the EU organics circle logo which was a voluntary logo, and itself no loss. The new logo is mandated on all organic products packaged in the EU. The logo design is described as stars in a leaf pattern. It is a green rectangle with the stars reversed out. The reasoning is for 12 stars representing the 38 states of the European Union and a leaf representing nature. In the mind’s eye o...

    Yields and qualities of pigeonpea varieties grown under smallholder farmers’ conditions in Eastern and Southern Africa

    Pigeonpea is one of the few crops with a high potential for resource-poor farmers due to its complementary resource use when intercropped with maize. A three year comprehensive comparative study on the performance of six pigeonpea (Cajanus cajan) varieties on farmers’ fields in Eastern and Southern Africa where intercropping with maize is normal practice, was undertaken. The varieties were tested for accumulation of dry matter (DM), nitrogen (N) and phosphorus (P) in all above-ground organs f...

    Reduzierte Bodenbearbeitung im Ökolandbau - Eine erfahrungswissenschaftliche Analyse österreichischer Ackerbaubetriebe

    Diese Untersuchung befasst sich mit Erfahrungswissen von langjährigen Praktikern einer reduzierten Bodenbearbeitung in der Ökologischen Landwirtschaft. Es wurden 13 qualitative Interviews mit österreichischen Ackerbauern geführt, welche ihre Bodenbearbeitungsintensität reduziert haben. Fragebogen und Feldforschungstagebuch ergänzten die methodische Herangehensweise. Die Fragestellungen zielten auf die Praktikabilität pflugloser Systeme und fragten nach deren Schluesselfaktoren, insbesondere n...

    Welfare state of dairy cows in three European low-input and organic systems

    Low-input and organic dairy systems are known to be managed differently than intensive and conventional production units. Especially pasture-based systems are perceived as more animal friendly, but only limited information is available on the welfare of dairy cows in low-input systems. In recent years, comprehensive, mostly animal-based on-farm welfare assessment systems have been developed. For example, the Welfare Quality® (WQ) assessment protocol combines a range of animal-based measures a...

    Organik Patates Yetiştiriciliği Üzerinde Araştırmalar

    Samsun-Ladik’de iki yıl (2005 ve 2006) süresince yürütülen bu çalışmada bitkisel materyal olarak organik üretim için önerilen Sante çeşidi kullanılmıştır. Çalışmada kontrol (gübresiz), ahır gübresi (1 ton/da), çeltik kavuzu (100 kg/da), ahır gübresi+çeltik kavuzu( 1 ton/da+100 kg/da), biofarm (250 kg/da) ve inorganik gübre (NPK, 15:5:20 kg/da) olmak üzere altı uygulama denenmiştir. Patates böceği ile mücadelede azadractin kullanılmış olup, etkili sonuç alınmıştır. Organik parsellerde 1.sınıf ...
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