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Publisher: Altai State University
Journal: Khimiia rastitel'nogo syr'ia (Chemistry of plant raw material)
Languages: Russian
Types: Article
Subjects: углеводы, флавоноиды, трава крапивы, трава солодки, антиоксидантная активность, carbohydrates, flavonoids, nettle herb, licorice herb, antioxidant activity
Изучено количественное содержание углеводов, флавоноидов и антиоксидантной активности мыла с добавками в виде сухих порошков крапивы, солодки, багульника и пихты по сравнению с самим растительным сырьем.
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