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Rodríguez Buitrón, Ricardo (2014)
Publisher: Universitat de Lleida
Languages: Spanish; Castilian
Types: Doctoral thesis
Subjects: Salinitat, Solanum tuberosum, Metil jasmonato, Prolina, Salinidad, Actividad antioxidante, Catalasa, Salinity, Methyl jasmonate, Proline, Fisiologia vegetal, 633
En aquesta Tesi Doctoral es van caracteritzar in vitro quatre cultivars de patata amb diferent cicle de maduració, Agata, Monalisa, Kennebec i Red Pontiac en base al desenvolupament vegetatiu i radical dels explants. L’efecte del MeJa es va avaluar en base al desenvolupament vegetatiu i radical dels explants exposats a 0,10, 50, 250 i 1250 nM de MeJa. La tolerància a l’estrès salí es va avaluar en base al desenvolupament vegetatiu i radical dels explants dels quatre cultivars exposats a 0, 30, 60, 90, 120 mM de NaCl. Una vegada determinat l’efecte del MeJa i la tolerància a la salinitat, es va avaluar l’efecte protector del MeJa front l’estrès salí combinant les concentracions de NaCl i MeJa amb els quatre cultivars de patata. La determinació de la prolina i l’activitat enzimàtica de la catalasa i la peroxidasa es varen utilitzar com indicadors de tolerància a l’estrès salí.
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